pecan cream

Pecan spread is a premium spread made from roasted and ground pecans with natural ingredients to give it a rich flavor and unique creamy texture. It has a sweet, crunchy pecan flavor and is used in a wide variety of confectionery and baking applications. Uses of pecan cream: Sweets: Cake and biscuit filling. The middle layer of a dessert such as cheesecake or tart. Add a rich flavor to gourmet desserts. Ice cream: Mix it with ice cream to add natural pecan flavor. Garnish with crunchy pecan pieces. Baked goods: In addition to croissants, donuts, muffins, and pancakes. Filling pastries and pies. Decoration and layers: Finishing layer on a cake or cupcake. A creamy addition to mousse or whipped cream. Drinks: Add to coffee or hot chocolate to enhance the flavor.